Memoir and Diary of John Yeardley, Minister of the Gospel
John Yeardley was born on the 3rd of the First Month, 1786, at a small farm-house beside Orgreave Hall, in the valley of the Rother, four miles south of Rotherham. His parents, Joel and Frances Yeardley, farmed some land, chiefly pasture, and his mother is said to have been famous for her cream-cheeses, which she carried herself to Sheffield market.
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