Principles and practice of butter-making : a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom by Larsen, Christian, 1874- Free Download. Read online books at OnRead.com

Principles and practice of butter-making : a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom

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Author:

Larsen, Christian, 1874-

Series:

Unknown

ASIN:

B000NPT8CI

Rating:

4.5/5 (4)

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Languge:

English

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Info about the book

Author:

Larsen, Christian, 1874-

Series:

Unknown

ASIN:

B000NPT8CI

Rating:

4.5/5 (4)

Your rating:

0/5

Languge:

English

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Principles and practice of butter-making : a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom

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