the principles of bacteriology a practical manual for students and physicians
The book was first published at the beginning of the twentieth century, by Alexander Crever Abbott, the professor of hygiene and bacteriology, and director of the laboratory of hygiene, university of Pennsylvania. The author aimed to present the basis principles of the science to create a safe guide for the beginners, offering revised articles on infection and immunity, the newest views on phagocytosis, protective vaccination and preparation of antisera.
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