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Feeding dairy cattle_cover
Feeding dairy cattle by Savage, E. S. (Elmer Seth), 1884-1943 series: Unknown first published: Unknown
Avg: 4/5
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Fruits and farinacea, the proper food of man: being an attempt to prove, from history, anatomy, physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom;_cover
Fruits and farinacea, the proper food of man: being an attempt to prove, from history, anatomy, physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom; by Trall, R. T. (Russell Thacher), 1812-1877 series: Unknown first published: Unknown
Avg: 3/5
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Fifty years' experience of pianoforte teaching and playing_cover
Fifty years' experience of pianoforte teaching and playing by Beringer, Oscar, 1844-1922 series: Unknown first published: Unknown
Avg: 2.5/5
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Freemasonry in Pennsylvania, 1727-1907, as shown by the records of Lodge No. 2, F. and A. M. of Philadelphia from the year A.L. 5757, A.D. 1757_cover
Freemasonry in Pennsylvania, 1727-1907, as shown by the records of Lodge No. 2, F. and A. M. of Philadelphia from the year A.L. 5757, A.D. 1757 by Sachse, Julius Friedrich, 1842-1919 series: Unknown first published: Unknown
Avg: 4.5/5
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Fourth census of Canada, 1901_cover
Fourth census of Canada, 1901 by Canada. Census office series: Unknown first published: Unknown
Avg: 5/5
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Federal military pensions in the United States_cover
Federal military pensions in the United States by Kinley, David, 1861-1944 series: Unknown first published: Unknown
Avg: 3/5
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Financing an enterprise_cover
Financing an enterprise by Conyngton, Hugh Ronald, 1860- series: Unknown first published: Unknown
Avg: 3.5/5
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Financing an enterprise_cover
Financing an enterprise by Conyngton, Hugh Ronald, 1860- series: Unknown first published: Unknown
Avg: 4.5/5
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For luncheon and supper guests; ten menus, more than one hundred recipes, suitable for company luncheons, Sunday night suppers, afternoon parties, automobile picnics, evening spreads, and for tea rooms, lunch rooms, coffee shops, and motor inns_cover
For luncheon and supper guests; ten menus, more than one hundred recipes, suitable for company luncheons, Sunday night suppers, afternoon parties, automobile picnics, evening spreads, and for tea rooms, lunch rooms, coffee shops, and motor inns by Bradley, Alice, 1875-1946 series: Unknown first published: Unknown
Avg: 4/5
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Fermentation organisms : a laboratory handbook_cover
Fermentation organisms : a laboratory handbook by Klocker, Alb. (Albert), b. 1862 series: Unknown first published: Unknown
Avg: 3/5
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