Title / Author / Series

Genre: Baking (60 titles)

Cover
Book
Rating
My rating
Do you want / have this?
Cocoa and chocolate; a short history of their production and use_cover
Cocoa and chocolate; a short history of their production and use by Walter Baker & Company series: Unknown first published: Unknown
Avg: 3/5
My rating
add to favoritesadd
Perdue_cover
Perdue by Henry Gréville series: Unknown first published: Unknown
Avg: 3.5/5
My rating
add to favoritesadd
Home-made candies_cover
Home-made candies by Wood, Cora Antoinette, [from old catalog] comp series: Unknown first published: Unknown
Avg: 3.5/5
My rating
add to favoritesadd
Directions for making chocolate candy at home with Hall's home outfit .._cover
Directions for making chocolate candy at home with Hall's home outfit .. by Hall, Nathaniel Conkling. [from old catalog] series: Unknown first published: Unknown
Avg: 4/5
My rating
add to favoritesadd
Home-made ice cream and candy_cover
Home-made ice cream and candy by [Metzgar, Charles Marine], 1871- [from old catalog] series: Unknown first published: Unknown
Avg: 4/5
My rating
add to favoritesadd
Restricted diet made palatable; recipes for cooking appetizing dishes in complete accordance with the dietary restrictions of physicians for diabetes or obesity, and such other conditions as forbid the use of sugars, starches and other carbo-hydrates_cover
Restricted diet made palatable; recipes for cooking appetizing dishes in complete accordance with the dietary restrictions of physicians for diabetes or obesity, and such other conditions as forbid the use of sugars, starches and other carbo-hydrates by Caro, Mathilde Tillie, 1870- series: Unknown first published: Unknown
Avg: 3.5/5
My rating
add to favoritesadd
Cocoa and chocolate : a short history of their production and use_cover
Cocoa and chocolate : a short history of their production and use by Walter Baker & Company series: Unknown first published: Unknown
Avg: 2.5/5
My rating
add to favoritesadd
Left-overs made palatable. How to cook odds and ends of food into appetizing dishes; a manual of practical economy of money, time and labor in the preparation and use of food .._cover
Left-overs made palatable. How to cook odds and ends of food into appetizing dishes; a manual of practical economy of money, time and labor in the preparation and use of food .. by Curtis, Isabel Gordon, 1863-1914 series: Unknown first published: Unknown
Avg: 3.5/5
My rating
add to favoritesadd
Our candy recipes_cover
Our candy recipes by Van Arsdale, May Belle series: Unknown first published: Unknown
Avg: 4.5/5
My rating
add to favoritesadd
Our candy recipes_cover
Our candy recipes by Van Arsdale, May Belle series: Unknown first published: Unknown
Avg: 5/5
My rating
add to favoritesadd

Do you want to read a book that interests you? It’s EASY!

Create an account and send a request for reading to other users on the Webpage of the book!

register now

OnRead

The site is set up for educational purposes. We respect copyright and give users the opportunity to get to know the world literature and communicate also. More details about us.

contact & support

stay connected